Paradise on a Shoestring
Selling
the kids in Brazil, nearly
Jason
and I caught wind of an idyllic fishing village called Caraiva, which was
allegedly hidden somewhere on the Atlantic coast of Brazil. Based on reports,
we reckoned that this remote end-of-the-road village must be located somewhere
between heaven and paradise, and we knew we had to see it before we left the
country. We planned to leave first thing the next morning. We also planned to
hit an ATM before our bus was scheduled to depart.
But we’re finding that in Brazil, the best-laid plans go awry more often than
not.
At sunrise, Jason and I—both aching to get out of
our rented home in Arraial d’Ajuda for a few days—prodded the three kids, Grandpa, and Grandma out the front door. We headed toward the bus station,
walking by way of bank row since we’d been warned that there would be no cash
machines, no banks, and no credit cards accepted in Caraiva.
The electricity was down at the bank. Make that in the entire town
of Arraial. And for who knows how long this time. Our bus, which happened to be
the only bus to Caraiva, was departing in twenty minutes, and we were
seriously low on funds.
As far as we could tell, we had three choices:
Option 1—scrap the expedition altogether
Option
2—sell the kids, and live high on the hog in Caraiva
Option
3—keep the kids, go to Caraiva with the little cash
we had, and hope for the best
None of
us wanted to cancel the trip entirely, so Option 1 was out. Grandpa, Grandma,
Jason, and I pooled together all of our cash and determined that, between the
four of us, we had just enough money for seven round-trip bus tickets and two
cabins on the beach. Bella threw in the allowance money she had been saving for
dog food, which meant that we couldn’t in good conscience go with Option 2.
Hence, we agreed on Option 3. But, we were a few hundred dollars short even for
a bare-bones version of the trip, so rather than
living high on the hog we would have to live—er—low on the piglet.
There
would be no money left for food. But on a brighter note, we did have a daypack
full of passion fruit and cashew nuts, which
we had packed for the bus ride. We just might be able to stretch the provisions
an extra day. And if this place was as close to heaven as it had been made out
to be, there might well be manna trees we could eat from. Certainly mango trees
at the very least, and maybe even caipirinha shrubs, if we were lucky. The mere
mention of caipirinhas prompted Grandpa to jump on the bus, and the rest of us
followed.
What lay before us was a sweaty, three-hour bus ride down a
treacherous stretch of dirt road, which back home the government folk would have
labeled impassable. Our driver,
however, had no such misgivings. Instead, he made for Caraiva like he was late
for his mother’s funeral, flying inland through villages, making it his
personal mission to reduce the population of unwanted mutts on roadways, and
sailing gaily over potholes the size of manatees.
The kids stared, wide-eyed and speechless, at the road ahead. I chose
to believe they were in awe of the tropical utopia that was unfolding before us.
I, on the other hand, was having flashbacks from Nightmare on Elm Street, and suddenly it
was Freddy Krueger who was maniacally driving our bus. Freddy steered us away
from the beach—inland through miles of coconut trees interspersed with tiny
villages where locals gathered at plastic tables to sip coconut water in the
shade. Through papaya orchards where laundry billowed on lines strung between
tree trunks. Hours later, just as the afternoon sun began to wane, Freddy finally
navigated the bus back toward the shore. There, laid out before our eyes, was
our utopic Shangri-La: Caraiva.
The road, along with the electricity, ends before you reach
Caraiva, which is set apart from the mainland by the Caraiva River. Freddy
skidded to a stop at the edge of the river and merrily bid us farewell,
seemingly unaware of the fact that he had irreparably scarred my children. We
grabbed our bags, descended from the bus, and dropped to our knees to kiss
precious dirt and thank the gods for delivering us from certain death.
From here, a boatman (who unlike Freddy was in no apparent hurry) carried
us across the
lazy river. He piled all seven of us into his flat-bottom metal rowboat and paddled lethargically
toward the far bank as locals whizzed by in sturdier skiffs, hauling mattresses
and groceries into the village.
There
are no vehicles in Caraiva, nor are there any roads. In fact, reports of
electricity coming to the village a few years ago may have been exaggerated.
They say that when it rains, the river washes away contact with the outside
world. The promise of such isolation was exactly what had brought us to this
stunning, remote stretch of coast, and we were not disappointed.
There
are only a handful of pousadas
in the town. As we had calculated, we did have just
enough cash left to rent two small cabanas on the beach. They were tiny,
rustic, and absolutely incredible. Each was furnished with no more than two
beds, two mosquito nets, and two wooden-shuttered windows thrown open to the waves,
which lapped serenely just a few yards away. The view and the sound of the
pounding surf were breathtaking.
The kids (Jason and Grandpa) headed immediately to the beach to
resume the ongoing sand castle competition that has been raging for the past
month. Thus far, the leading entries are Jason and Cyrus’s recent recreation of
the Hagia Sophia and Grandpa and Cruz’s Aztec temple.
Bella, who seems to be the only one around here who realizes that it’s February,
is specializing in sandmen shaped just like the snowmen of which she must have
faint memories from winters past.
Meanwhile, Grandma and I set off in search of a cash machine—just
in case reports had been wrong. We returned an hour later empty-handed, but did
discover that there is precisely one restaurant in Caraiva that accepts credit
cards. Amen and praise be to Iemanja—the
Candomblé goddess of the sea and of ground hogs—we were not going to starve!
Just as bellies were beginning to rumble, we dusted off sand and
marched the troops straight to our new favorite restaurant. Perhaps even
tastier than manna in the desert, they were serving moqueca on the beach. And caipirinhas,
of course. What could be more divine? We ate and drank our fill, then sauntered
back to our bungalows for the most peaceful slumber in recent history.
The
next day we traveled six kilometers upriver to a tribal ceremony that the owner
of our bungalow had told us about. The ceremony took place on the Caramuru-Paraguaçu Reserve, which our boatman and 54,000
other indigenous Brazilians call home. The native Pataxó
Hãhãhãe—one of seven tribes in Bahía—still live in the area untroubled, except for
maybe by all the sloths lounging lazily in the canopy above their reserve.
After a
quick journey, the boatman landed on the starboard bank and anchored his
trusty, rusty skiff (which had been fitted with a fancy new motor). He led us
up a path, which we never would have found on our own, to the tribe’s central
pagoda. Here, we were invited to observe a traditional ritual of dancing, song,
and incense.
We
witnessed the ceremony in silence, attempting to show our gratitude with
smiles, though more likely revealing the awkward uncertainty we were all
feeling—unsure of whether we were intruding on a sacred rite and should quietly
back down the trail the way we had come in; or whether we should try to join in
the singing; or whether maybe this stage had been set just for us and the
dancers were merely awaiting our departure so they could lose their feather
get-ups and go out for burgers and cokes.
After enduring
the ceremony, the dancers fed us fried manioc root and fish from their hands,
and we all reclined in hammocks to enjoy the sounds of the forest. As soon as
seemed appropriate, we said our goodbyes and retraced our steps to the river.
Back in Caraiva that evening, we bellied up to the beach at our
new favorite credit-friendly restaurant where tonight they were serving the fresh
fish of the day, fried whole. Each plate was accompanied by pastais, which
are savory deep-fried pastries similar to the empanadas found throughout
Central America. Pastais have become the kids’ new favorite snack, and really,
what’s not to like? The crust is light and bubbly, and they can be stuffed with
anything from creamy cheeses and shrimp to tomatoes, queijo (cheese), and basil. No matter how you stuff them, they are
delicious.
After tucking
the kids in each evening under their mosquito nets, where they were immediately
lulled to sleep by the rhythm of the waves, Jason
and I passed moonlight hours frolicking in the surf outside our bungalow. (On our
first night I lost my glasses to a monster wave, which ruined what may have
otherwise been a romantic moment in paradise.) Or taking long walks along the beach.
(When I say long, of course, I mean
in total mileage covered—not in actual displacement—since we merely paced back
and forth along the stretch of beach that was within earshot of our little ones.)
Or playing cards by headlamp with Grandpa and Grandma.
For the first time in months, we found ourselves truly able to unwind
and forget about whatever it was we always seemed to be fretting over back in
the real world. Between sandcastle competitions, we slathered on more sunblock
and found ourselves trying to devise a way to stay in Caraiva for the remainder
of our time in Brazil. But alas, when our long weekend in paradise drew to a
close, and our cash funds to depletion, we had no choice but to board the bus and
head back to reality.